An enthusiastic team of 26 South East Nassau Rotarians and Rotaractors from the Rotaract Club of South East Nassau Centennial brought some early morning cheer to the residents of the All Saints Camp on Saturday 24th of August by serving them a hearty breakfast of cooked meat, scrambled egg and hash browns. Residents were also treated to bread rolls, fruit cocktail cups, danish pastries and fresh orange juice. While Rotarians sweated it out in the kitchen – Peter Goudie was in the heat of the action scrambling eggs for 50 persons – our younger Roteractors provided the leg work in delivering the items to the grateful residents.  After breakfast had been served, the group presented back-to-school back packs (donated by Commonwealth Bank) to the youngsters from the Camp.   

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